Gourmet's Basic French Cookbook hardcover, w/jacket by Louis Diat       1990

Gourmet's Basic French Cookbook hardcover, w/jacket by Louis Diat 1990

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The classic compendium of basic French cooking techniques  - with more than 1,000 recipes.


ISBN 0517014750


 

Item weighs 1,625 grams. 


Buyer to pay postage where indicated.  I will happily combine items.  Please contact me prior to bidding if you have any queries.